Books By The Gardeners And Farmers Of Centre Terre Vivante Deborah Madison Eliot Coleman_preserving Food Without Freezing Or Canning Traditional Techniques Using Salt Oil Sugar Alcohol Vinegar Drying Cold Storage And Lactic Fermentation_1933392592_es - The Gardeners And Farmers Of Centre Terre Vivante Deborah Madison Eliot Coleman_preserving Food Without Freezing Or Canning Traditional Techniques Using Salt Oil Sugar Alcohol Vinegar Drying Cold Storage And Lactic Fermentation_1933392592_es

Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" will boil or freeze their vegetables and fruits....